Over at Cafe Hayek, George Mason University professor Don Boudreaux posted a letter he wrote to the NY Times. David Sassoon of Harlemville, NY, is a locovore because, in his words, he’s “interested in restoring community through the act of eating, rather than swallowing the cold logic of global economics” (Letters, Aug. 28). So BoudreauxContinue reading “Rational Optimism versus locavorism”
Between Science and Politics Lies the Environment.
Nullius in Verba 